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3 cocktail glasses with different garnishes

JCB Gin The Gonzalez

Created by Russell Burkett, Park House, Dallas, TX

Ingredients

  • 2 oz JCB Gin
  • .75 oz Punt E Mes
  • .25 oz Luxardo Maraschino Liqueur
  • 2 dashes Aromatic bitters

Instructions

Stir and strain into a coupe glass.

Bottle of JCB gin laying on a table surrounded by wild flowers

JCB Gin

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