Virtual Tasting Flights Availability:
Dates available: Monday through Friday at 11 am | 1 pm | 3 pm.
Tastings are approximately 45 minutes and weekends are subject to your host’s availability. Please learn more about JCB Virtual Tasting hostesses below. Please inquire about corporate virtual events and virtual office holiday parties!
Helpful Tips for Your Flight:
Chill your whites and sparking at least two hours before your flight. Overnight is also recommended. Have your wines opened with your glasses, at least 15 minutes prior to your tasting. If you have a decanter, we suggest pouring the JCB No 10 in the decanter 30 minutes before your flight time. In order to ensure your wines are received before the date of your tasting, please make your reservation two weeks in advance.
Please Note: Flight selections are not customizable. Tax and shipping are applied separately.
Retail: $506 | Member: $404
No 76 Chardonnay, No 6 Pinot Noir, No 10 Cabernet Sauvignon, and Tiger Red Wine
Suggested Food Pairing:
Marcona Almonds, Pate, Copa Salami, and Dark Sea Salt Chocolate
Retail: $323 | Member: $258
No 0 Brut Sparkling Wine, Passion Sparkling Wine, No 9 Brut Sparkling Wine, and No 34 Brut Rosé
Suggested Food Pairing:
Triple Crème Brie, Havarti, Gouda, and Dried Cranberry
Want to make your own virtual wine tasting flight? Our guest services team would be happy to assist you with creating a customized experience for any group size and to match your specific budget.
Ashley Amaral is a Napa Valley native, with a strong connection to the world of wine and hospitality. Introducing luxurious wines to guests has remained a true passion. From champagnes, French burgundy varietals, and Napa Valley cabernets, the JCB collection offers a unique and diverse portfolio waiting to be discovered and explored.
Meghan Griffin hails from Sonoma County, beginning her journey with JCB Collection at the Healdsburg Tasting Salon. Creating memorable tasting experiences for guests has made her a member favorite at all events. Of the JCB collection, her favorite wines from the portfolio are the N°22 Pinot Noir and the N°9 Sparkling Brut.
Kelly Graber is passionate about introducing the inspiration, character, and personality of JCB wines to ignite exciting connections with their tasters. She began her wine career at DeLoach Vineyards before embarking upon the ultimate wine adventure with the JCB Collection.
Pamela Reeves has worked in the Napa Valley wine world for more than 20 years and is an avid collector of many beautiful varietals. Sharing the history of Napa and Sonoma, discussing district influences, and enhancing your experience with a bit of education makes her a sought-after virtual host. Bringing the terroir to your home is the goal.